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"I want that!" insisted my kid, frantically wagging his finger toward the table adjacent to ours, the center of which was dominated by a plate that had flames erupting from the center. I have never had a pu pu platter in my life, so this was our golden opportunity, and while it was stamped with Americanized Chinese staples -- crab cheese wontons, fried shrimp, skewers of meat and shrimp, egg rolls, and a couple of fried chicken thingies -- it was all very well done, and definitely not a dish that I'd pooh-pooh. (Sorry).
Can you guess where I'm eating?
Special bonus: Anyone who gives the first correct answer to a Guess Where post is entered into a pool -- and every Monday, we select one lucky winner who'll receive an EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.
Keep Westword Free... Since we started Westword, it has been defined as the free, independent voice of Denver, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Denver with no paywalls.
