Things to Do

Hank Shaw, foraging expert, featured at Black Cat tonight

How awesome to forage for your own food, then turn it into a fabulous dinner. Tonight foraging expert Hank Shaw will tell you how to do it at Black Cat Restaurant, 1964 13th Street in Boulder, where he'll be the headliner of the Hank Shaw Dinner and Book-Signing. The $65 admission includes a four-course dinner and a signed copy of his book, Hunt, Gather, Cook: Finding the Forgotten Feast. The foraging fun starts at 5:30 p.m., and a wine flight is available for an additional $25. RSVP to 303-444-5500 or go to www.blackcatboulder.com.

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Amber Taufen has been writing about people, places and things in Denver since 2005. She works as an editor, writer, and production and process guru out of her home office in the foothills.
Contact: Amber Taufen