How awesome to forage for your own food, then turn it into a fabulous dinner. Tonight foraging expert Hank Shaw will tell you how to do it atBlack Cat Restaurant
, 1964 13th Street in Boulder, where he'll be the headliner of the Hank Shaw Dinner and Book-Signing. The $65 admission includes a four-course dinner and a signed copy of his book,Hunt, Gather, Cook: Finding the Forgotten Feast
. The foraging fun starts at 5:30 p.m., and a wine flight is available for an additional $25. RSVP to 303-444-5500 or go towww.blackcatboulder.com
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