Things to Do

Harvest season, honey and sake all on the culinary calendar this week

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Wednesday, September 12:

Ale House at Amatos, 2501 16th Street, has partnered with Great Divide Brewing Co. for its monthly Chug and Grub this evening. For $25, guests can enjoy a four-course meal paired with five GD beers. Grub is served at 7 p.m.; call 303-433-9734 to grab a seat.

TAG|RAW Bar, 1430 Larimer Street, is hosting a five-course sake dinner at 7 p.m. tonight. Join sake guru Katrina as she explains different styles of sake and how they pair with food. View the menu -- which costs $65 and includes sake pairings -- here; and call 303-996-2685 to RSVP. (Note: space is limited.)
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Patrick Langlois
Contact: Patrick Langlois