As much pride as we Coloradans take in our local producers and their staggering variety of goods, how many of them can say they tangled with the heaviest of heavyweights on a global platform -- and won? "This is world-class," Haystack Mountain's John Scaggs says through a mouthful of his Haystack Mountain Queso de Mano. "This stands on a world stage, no worries."
See also: - The Right Ingredient: Munson Farms Corn is candy on the cob - Il Mondo Vecchio gets cheeky with guanciale, salumi - Red Wagon Organic Farms: Can't beet its produce! - Two small-town families made Colorado's Best Beef a sought-after brand