Homemade (vegan) dinner rolls for a warm welcome on Meatless Monday

Soup is a winter favorite for lots of cooks -- it's easy, it's cheap and it's filling on a cold day. And a little effort nets you a big pot that can last several days (or feed lots of people). But for hungry eaters who aren't satisfied by a bowl of soup, homemade dinner rolls are just the ticket. And you can't beat the way they warm the house, filling it with the smell of fresh-baked bread!

See also: Split-pea soup to help chase away winter for Meatless Monday

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Amber Taufen has been writing about people, places and things in Denver since 2005. She works as an editor, writer, and production and process guru out of her home office in the foothills.
Contact: Amber Taufen