Five years ago, when Jason Sheehan had not yet worked at Westword a year, he won the James Beard Foundation award for reviewing -- the biggest award around for a food critic.

If you like this story, consider signing up for our email newsletters.

SHOW ME HOW

X

Newsletters

_{All-access pass to the top stories, events and offers around town.}

• No Thanks
• Sign Up

X

SUCCESS!

You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!

This year he was again a finalist for the prize, but at last night's awards ceremony in New York City, the top slot went to a reviewer from Angeleno. Sheehan will spill all the details here when he recovers from the party. -- Patricia Calhoun