Troy Guard's presence in Denver is growing faster than the lines to buy weed. The prolific chef and restaurateur, who already operates TAG, TAG|RAW BAR, TAG Burger Bar, Los Chingones and Sugarmill, is now setting his sights on steak, and on Thursday, February 13, at 5 p.m., he'll add Guard and Grace
, a testosterone-charged shrine to sheer to his ever-growing repertoire of restaurants. And, at 9,000 square feet, it's his biggest project to date.
See also: Exclusive first look: Troy Guard's Los Chingones opens December 4