- Local
- Community
- Journalism
Support the independent voice of Denver and help keep the future of Westword free.
After we posted our list of the ten best gluten-free menus in Denver, the responses came fast and furious — really furious. Apparently many readers would like to see a dining scene free of this gluten-free obsession. Says Samuel:
With the sole exception of those diagnosed with Celiac disease, gluten sensitivity is myth, unsubstantiated by the evidence. As far as I'm concerned, people who believe in gluten sensitivity or allergy can be categorized with anti-vaxxers, chemtrail conspiracy theorists, and climate change deniers.
Adds Cheryl:
Someone told me they saw "gluten-free" water. I love the conversations I overhear at the grocery store between two morons who are "going gluten free" and asking questions like, "Is lettuce gluten free?"
Concludes Ann Marie:
Screw this gluten-free shit. Just eat real food. Even Celiac sufferers know that anything a non-dedicated GF restaurant serves runs the risk of them being poisoned. It's the band-wagoners that screw things up for the people with a true allergy.
What do you think of the interest in gluten-free food?
Keep Westword Free... Since we started Westword, it has been defined as the free, independent voice of Denver, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Denver with no paywalls.