Part one of my interview with Bentley Folse, exec chef of Finley's Pub, ran yesterday; this is part two.
Favorite restaurant in America: Both Clancy's and Commander's Palace in New Orleans. Clancy's is a quaint little neighborhood place that's a great representation of the South and Southern hospitality. Commander's Palace is rich with tradition and a must-visit, and during brunch, there's a rotation of table-to-table jazz trios that adds a whole new dimension to the overall experience. I'm a huge music guy, and although my lovely wife may find some of the music that I listen to highly questionable, I believe that it always enhances the moment.