Take a course on meat at University of Denver this evening

Take a course on meat at University of Denver this evening

The University of Denver is hosting a free screening of American Meat -- a documentation of the meat industry in America -- tonight on the campus. And Westword editor Patricia Calhoun will moderate a panel discussion afterwards.

See also: - Denver Restaurant Week and plenty of beer on the culinary calendar - End of a ban on slaughterhouse inspections could have gourmands horsing around - Photos: Six dazzling Super Bowl meat stadiums

That panel includes nutritionist Dianne Koehler, John Long of Long Family Farms and Graham Meriwether, the documentary's director. The event begins at 6:30 p.m. and since it's sponsored by Chipotle, there will be snacks to start. Visit the website for more details.

For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to cafe@westword.com.


We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

Newsletters

All-access pass to the top stories, events and offers around town.

  • Top Stories
    Send:

Newsletters

All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >