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City, O' City, Denver's go-to-meatless hipster hang-out, will be dishing eats at Dish -- Westword's eighteenth annual food-and-drink event taking place in Sculpture Park at the Denver Performing Arts Complex next Thursday, September 6.
Here's the dish on what City, O' City will be dishing that night:
Owner: Dan Landes
Chef: Brendon Doyle
What will you serving at Dish? Our Udon noodle bowl: mushrooms, fennel and bok choy in a carrot ginger broth with pickled carrots, Daikon, micro-cilantro and an egg.
Is this on your regular menu? Yes.
What's your favorite dish on your menu? This one.
For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to cafe@westword.com.
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Keep Westword Free... Since we started Westword, it has been defined as the free, independent voice of Denver, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Denver with no paywalls.
