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Boulder's Black Cat Bistro, at 1964 13th Street in Boulder, has its own organic farm -- and its Dirt Dinners feature menus focusing on one ingredient at its peak of flavor. Tonight, everyone's favorite tuber -- the potato -- takes center stage in a three-course meal. The dinner is $38 per person, and you get a complimentary bottle of wine with the purchase of two tickets. For more information, call 303-444-5500 or visit www.blackcatboulder.com.
To find information and updates on many more culinary events, go to the Food & Drink section of our online calendar.
Keep Westword Free... Since we started Westword, it has been defined as the free, independent voice of Denver, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Denver with no paywalls.