Learn how to prepare warm winter meals at "The Secrets of Soups: Legumes," a class that will offer up recipes for white bean and cheddar soup, Appaloosa bean medley soup, and charred minestrone. The lesson runs from 6:30 to 9:30 p.m. tonight at the Kitchen Table, 5375 Landmark Place in Greenwood Village. To sign up, call 303-220-9769 or visit www.kitchentablegv.com.
For information on dozens of culinary events around town, visit our online Food & Drink listings.
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