Renegade Brewing on Saturday, June 30, 2012 celebrated its one-year anniversary with food trucks, live music and a slew of special beers (Ryeteous IPA, Renegade's Russian Imperial Stout, Hammer and Sickle, aged for nine months; a six-month aged version of its winter seasonal, Radiator; a four-month aged version of its Scottish Wee Heavy, Edinburgh Elixer; and a six-month whiskey barrel-aged version of Elevation triple IPA -- going by the name Elevated Wood.) Photographer
Jim Wills brings back these photos from the party.