Brian Badzmierowski

Editor's note: How do people survive in Denver, where the cost of living is rising, with no end in sight? We spoke with a few people who make different income amounts about how they make it in the Mile High. Read part one and part two. Noah Lyman, 32 Job: real...

Editor's note: How do people survive in Denver, where the cost of living is rising, with no end in sight? We spoke with a few people who make different income amounts about how they make it in the Mile High. Read part one of the series here. Cliff Johnson, 26...

Editor's note: How do people survive in Denver, where the cost of living is rising, with no end in sight? We spoke with a few people who make different income amounts about how they make it in the Mile High. Austin Richard, 28 Job: applications software support specialist Salary: $50,000...

Jacob Ayol, a security supervisor at the Denver International Airport who came to America from Sudan in 2003, was working at the airport when Trump's first travel ban took effect in January.

If pounding the pavement with homemade signs isn’t your style of activism, the Resistance Diner offers a tasty alternative: a four-course meal accompanied by wine, beer and fellow rebels. Created by local chefs Madeline and Chris Jang after they found themselves distraught at the results of the last election, the diner hosts a monthly pop-up dinner and donates a portion of the proceeds to a nonprofit of choice.