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3 pieces of Chicken (Leg, Thigh, Wing or Breast (add $1.50)), fried to a crisp golden brown, choice of 2 sides & 1 fountain drink
Pork Spare Rib slow smoked over hickory wood, served dry with BBQ sauce on the side
Chicken Breast served on a butter toasted brioche bun with lettuce, tomato, pickles and some optional heat
Made with fresh peaches and baked golden brown
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