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Mark Antonation

Ramen Star

Mark Antonation
Ramen Star opened on a quiet Sunnyside street in 2019 with a couple of secrets hidden inside. First: a high-tech noodle machine that allows chef/owner Takashi Tamai to turn out springy ramen noodles every day (when most ramen shops purchase pre-made noodles). Second: Tamai’s dedication to building layers of flavor in his broths using traditional ingredients and methods. They add up to the best sips and slurps in town.

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