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A collection of international and domestic gourmet cheeses artistically displayed w / cured meats, dates, jams, berries, and candied nuts w / gourmet crackers. Features Local Haystack Herbed Chevre (Goat) Cheese
Arugula, Grilled Peach Slices, Feta, Blueberries, House-made candied Pecans, Citrus Vinaigrette
Grilled Chicken Breast, Jalapeño Mango Salsa, Sautéed Bok Choy, Hawaiian Confetti Rice
Bread Pudding, Vanilla Bean Sauce, Caramel-Whiskey Drizzle
Pineapple Juice, ice, Tequila, lime juice, agave nectar, jalapenos. Can be made virgin
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