TacoBlock

Tacos are first and foremost street food, so carts, trucks and trailers are obvious candidates for where to seek out the amazing antojitos. But in the Athmar Park neighborhood, people are beginning to figure out that a brightly painted shipping container festooned with sparkling lights is home to some of the best tacos around. TacoBlock sits solidly in a warehouse parking lot, where owners Brenda and Adrian Bonilla cook up beef, pork and chicken tacos along with Mexican burgers and — surprisingly — Brazilian fare courtesy of the Bonillas' chef/partner. When you go, be sure to ask for your tacos "mamalones style," which will land you a mountain of grilled onions, nopales, pineapple and corn.