Laura Shunk was Westword's restaurant critic from 2010 to 2012; she's also been food editor at the Village Voice and a dining columnist in Beijing. Her toughest assignment had her drinking ten martinis and eating ten Caesar salads over the course of 48 hours. She still drinks martinis, but remains lukewarm on Caesar salads.
1 day ago | Food News
Partners Kimbal Musk and Hugo Matheson had a new vision for restaurants.
6 days ago | Happy Hour
Onefold offers a deal on its big burrito from 7 to 9 a.m.
13 days ago | Happy Hour
Doritos, tater tots and Fritos all make appearances on Cochino Taco's stoner-food happy hour menu.
16 days ago | Open and Shut Cases
Wayward has only been open since last August, but will close on April 15 in the former Zengo space at Riverfront Park.
16 days ago | Food News
“The neighborhood loves us, and we love the neighborhood,” says Pete Moutzouris. “It’s nice to be here for so many years.”
20 days ago | Happy Hour
Bamboo Sushi's commitment to sustainable seafood makes for a guilt-free happy hour at a reasonable price.