Laura Shunk
Laura Shunk was Westword's food critic from 2010-2012, and since returning to Denver in 2016, she's been a contributor covering food and news. A former food editor of the Village Voice and a former dining columnist in Beijing, the hardest assignment she's ever taken had her drinking ten martinis and eating ten caesar salads over the course of 48 hours. She still drinks martinis, but remains lukewarm on caesar salads.
Follow Laura Shunk on Twitter and Instagram.
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