- Sun 5pm-9pm, Mon-Fri 11am-10pm, Sat 5pm-10pm
- $$, $$$
- Dinner, Lunch
- Full bar
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Related Stories (43)
Drink of the Week: A Sting of Spring Is in the Air at Coohills
March 29 at 9:58 a.m. by Kevin Galaba
Spring Sting at Coohills When Joshua Tallent thinks of Spring, he thinks of tequila. He also thinks of things like fresh herbs and pineapple, which is evident in one of his new cocktail recipes on his seasonal cocktail menu at Coohi...
Chef Lucas Chandler Moves From Italian to French at Coohills
December 31 at 10:54 a.m. by Mark Antonation
Lucas Chandler isn't the kind of chef who started out as a pre-teen kitchen rat scrubbing pots at his uncles's Italian joint for less than minimum wage or stirring the sauce for his grandmother before Sunday family meals. But by hig...
Happy Hour at Coohills Is Elegant and Egalitarian
December 10 at 10:58 a.m. by Chris Utterback
Where's the line between high class and low-end? Denver is more socially and regionally stratified than ever, but most of us end up mingling in with and among each other like enriched flour cereal squares in a bowl of Chex Mix. On t...
From Beer to Birthdays: Thirteen Tastiest Events on the Culinary Calendar
November 2 at 5:34 a.m. by Ben Landreth
Brush up on your cooking and drinking skills this week at one of several educational events around town. If you'd rather let someone else do the cooking, there are plenty of delicious activities that come pre-cooked, too. Keep readi...