Clyde Uncorks a Concept to Transform the Wine Bar | Denver | Denver Westword | The Leading Independent News Source in Denver, Colorado
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Clyde Uncorks a Concept to Transform the Wine Bar

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Danielle Lirette
Polenta fries
With craft beer big these days, wine is ripe for a turnaround. Chris Fehlinger and Jon Lipshutz opened Clyde last fall in the former Capitol Hill home of Le Central. They've worked hard to make their concept feel fresh and created a good neighborhood spot, says Gretchen Kurtz in her review of Clyde. But is the glass just half full?  All photos by Danielle Lirette.