Laura Shunk was Westword's restaurant critic from 2010 to 2012; she's also been food editor at the Village Voice and a dining columnist in Beijing. Her toughest assignment had her drinking ten martinis and eating ten Caesar salads over the course of 48 hours. She still drinks martinis, but remains lukewarm on Caesar salads.
1 year ago | Colorado History
The restaurant will close December 21, a decade after it changed Denver's dining scene.
2 years ago | Denver Development
Welcome to Google in a barn.
2 years ago | Booze
Speed, skill, knowledge and consistency are part of the judging at a new bartending competition sponsored by Woody Creek Distillers.
3 years ago | Openings and Closings
Here's a look at the innovative food of the Wolf's Tailor, which opens in Sunnyside on Saturday, September 1.