Industry employees only: party at District Meats tonight

All those eatery employees who survived Denver Restaurant Week deserve a break -- and District Meats, Charlie Palmer's spot that opened last fall, will provide just that with tonight's Denver Restaurant Week Industry Wind Down Party. The bash runs from 8 to 11 p.m and will feature complimentary apps from...
By Patricia CalhounMarch 12, 2012
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All those eatery employees who survived Denver Restaurant Week deserve a break — and District Meats, Charlie Palmer’s spot that opened last fall, will provide just that with tonight’s Denver Restaurant Week Industry Wind Down Party.

The bash runs from 8 to 11 p.m and will feature complimentary apps from District Meats and Wazee Wood-Fired Pizza, as well as drink specials and live music by Wide Open.

But here’s the catch: The party is for industry employees only.

Do you qualify? Then RSVP to rsvp@leighsullivan.com, so that the party planners can make sure they have enough refreshments on hand.

Here are the details:

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Patricia Calhoun is editor-in-chief of Westword, the alt-weekly she co-founded in September 1977. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame. She’s also received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists. Patricia is a weekly commentator on Colorado Inside Out, PBS 12’s public affairs roundtable, which has won two Emmys.

patricia.calhoun@westword.com
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