Cafe Society

Ignacio Leon, exec chef of Paxia and Los Carboncitos, on the wild rabbit, helping the homeless and Mexican food

Ignacio Leon Los Carboncitos 3757 Pecos Street 303-458-0880

Paxia 4001 Tejon Street 720-583-6860

This is part one of my interview with Ignacio Leon, exec chef of Paxia and Los Carboncitos; part two of our conversation will run tomorrow.

Ignacio Leon has more restaurants under his belt than years. The executive chef of Paxia (pronounced Pá-she-á) and the Los Carboncitos on Pecos at 38th Avenue is 38, and already he's worked in more than fifty kitchens.

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Lori Midson
Contact: Lori Midson