Mecca Grill is changing course

This week, Gretchen Kurtz ventured to Mecca Grill, a longtime go-to spot in Wash Park for Lebanese food. She found that the restaurant's new owners are turning the focus to Morocco. Find out more about the changes in her review of Mecca Grill, now posted on Cafe Society...

By Gretchen Kurtz

April 3, 2014

Audio By Carbonatix

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This week, Gretchen Kurtz ventured to Mecca Grill, a longtime go-to spot in Wash Park for Lebanese food. She found that the restaurant's new owners are turning the focus to Morocco. Find out more about the changes in her review of Mecca Grill, now posted on Cafe Society.

Gretchen Kurtz has worked as a writer for 25 years; during that time she's stomped grapes in Napa, eaten b'stilla in Fez, and baked with Buddy Valastro, aka the Cake Boss. Her work has appeared in publications including Boulevard (Paris), Diversion, the New York Times and Westword. Our restaurant critic since 2012, she loves helping you decide where to eat and drink tonight.

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