Q House Will Fry You to the Moon
Tuesday, November 13, 2018 at 5:38 a.m.

Danielle Lirette
Fried Chinese eggplant is a star at Q House.
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Danielle Lirette
Inside Q House.
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Danielle Lirette
Chong Qing chicken is a popular dish.
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Danielle Lirette
Executive chef/owner Chris Lin (center) looks out from the kitchen during dinner.
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Danielle Lirette
Duck lo mein at Q House.
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Danielle Lirette
Inside Q House.
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Danielle Lirette
Pork belly bun at Q House.
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Danielle Lirette
Inside Q House.
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Danielle Lirette
Fried Chinese eggplant at Q House.
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Danielle Lirette
Fried rice with trout at Q House.
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Danielle Lirette
The bar at Q House.
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Danielle Lirette
Chong Qing chicken at Q House.
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Danielle Lirette
Bang Bang chicken salad at Q House.
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Danielle Lirette
Stir-fried Brussels sprouts.
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Danielle Lirette
Duck lo mein at Q House.
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Danielle Lirette
Inside Q House.
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Danielle Lirette
Shacha BBQ spareribs at Q House.
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Danielle Lirette
Stir-fried Brussels sprouts at Q House.
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Danielle Lirette
The bar at Q House.
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Danielle Lirette
Inside Q House.
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Danielle Lirette
Pork belly bun at Q House.
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Danielle Lirette
Q House is right off Colfax Avenue.
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Q House Will Fry You to the Moon
Q House opened in spring 2018, bringing modern Chinese food as well as some classics to a streamlined space in the Bluebird District of East Colfax Avenue. The fried eggplant here really flies, as does the fried rice with trout. Read restaurant critic Gretchen Kurtz's full review of Q House here.
Q House opened in spring 2018, bringing modern Chinese food as well as some classics to a streamlined space in the Bluebird District of East Colfax Avenue. The fried eggplant here really flies, as does the fried rice with trout. Read restaurant critic Gretchen Kurtz's full review of Q House here.
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