Eating Adventures

The People and Food of Slow Food Nations

1 of 38
Mark Antonation
Ethiopan bread at a cooking workshop at Slow Food Nations.
The third annual Slow Food Nations took over Larimer Square and the surrounding downtown streets from Friday, July 19, through Sunday, July 21. Guests wandered the Tastes Marketplace for free samples from Colorado-made products and foods from around the globe, while ticket holders attended cooking demos, workshops, seminars and tastings. The culinary eyes of the world were focused on Denver for a weekend of great food.