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Someone in the kitchen is obviously obsessed with squiggles of Mexican crema, but that same person is also dead set on delivering far better than average combo plates, like the one in the above snap, which includes, among other usual suspects, a chicken enchilada and a chimichanga zigzagged with a spicy avocado sauce.
Can you guess where I’m eating?
Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a DINR deck, worth up to $520 in discounts at independent restaurants. Read all about DINR decks here.
