Audio By Carbonatix
Q: My girlfriend is Slovakian, and she wants to turn me on to Eastern European foods. Are there any local markets that have a good selection?
A:I recently rediscovered the European Mart (5225 Leetsdale Drive, 303-321-7144), a small but packed-to-overflowing market offering such specialties as ajvar, a bittersweet spread made from eggplant and bell peppers. The Mart also carries many different kinds of smoked fish, plenty of odd-looking patés and tons of unidentifiable canned items that the owners are happy to explain. I’d been there long ago to buy pasteurized beluga caviar, which isn’t as good as fresh but makes the lumpfish stuff from the grocery store look like so much fish goo. Lately I’ve been stopping by the Mart for fatty wursts and delectable deli meats that no doubt will do me in one day.
When news happens, Westword is there —
Your support strengthens our coverage.
We’re aiming to raise $50,000 by December 31, so we can continue covering what matters most to this community. If Westword matters to you, please take action and contribute today, so when news happens, our reporters can be there.
