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Raquelita’s Tortillas has been making corn and flour tortillas for Denver restaurants since 1960; today it’s dedicated to using both traditional tortilla-making methods and wind-generated energy. Join us live on Facebook at 1:45 p.m. today as we talk to Rich Schneider, whose father started the business more than fifty years ago.
If you’re a first-timer with Facebook Live, don’t worry — it’s easy. Just like Denver Westword on Facebook (if you haven’t already) and then visit our page at about 1:45 p.m. today. You can join the conversation by posting questions live during the interview.
Raquelita’s is one of the sponsors of Tacolandia, Westword‘s celebration of the city’s top tacos, on Sunday, August 14, at Sports Authority Field.