Don’t Pass By Gozo’s Orecchiette Pasta

If you’re checking out all of the changes the stretch of Broadway between Second and Alameda Avenues has experienced in the past couple of years, be sure you don’t overlook Gozo. With the alluring words kitchen, wine and cocktails painted over the big front window, you’ll think, “Hey, I like all of those…

Hunting the Elusive Jackalope at Bonfire Burritos

Is there a word or a phrase to describe the experience when you dig into a sandwich, an omelet or, in my case, a vegetarian burrito from Bonfire Burritos in Golden, and somehow you have no recollection of anything after the first bite, until you suddenly emerge with one bite…

The Veggie Bowl at Saigon Bowl Will Leave You Pho-filled

What do suffering through cold weather, a mild illness and a raging hangover all have in common? They’re all best treated with a big bowl of pho. The traditional Vietnamese soup is typically served in a beef broth, so finding a real vegetarian stock and be tricky. The noodle experts…

Veggie Dish of the Week: Gaia Bistro’s Savory Crepes

Tucked away in a little Victorian on South Pearl Street, the quaint and cozy atmosphere at Gaia Bistro will lure you in, and the food will keep you there. Known for a spread of organic and locally sourced ingredients (a greenhouse in the back supplements the menu in the summer),…

Bap On Into Sputnik for a Vegetarian Bowl of Korean Flavor

For years, Sputnik has been a local favorite in the South Broadway neighborhood. By day, patrons come for coffee, food and a relaxed environment to work or meet friends. By night, drinks at the bar and late night eats become the desired accouterments. While the menu has a generous helping…

Come For the Portobello, Stay for the Fries at The BSide

A vegetarian walks into a fried chicken joint — and finds a delicious portabella mushroom sandwich on the menu. If you’re looking to satisfy that hankering for something more than a salad, the caramelized portabella at The BSide offers meaty satisfaction — without the meat. New to the 17th Avenue restaurant…

Steuben’s New Baked Ziti Will Keep You Warm This Winter

With the season changing soon, so are the menu items at many restaurants. This week, the love child of modern dining and comfort food, Steuben’s, has added several items to its always-tasty menu. (Don’t worry, the crispy Brussels sprouts aren’t going away. Ever.) One noteworthy change to the menu lives…

Biker Jim’s Wins Over the Veggie Crowd With Vegan Dogs

While Biker Jim’s Gourmet Dogs is well known for non-traditional choices of meats that go into its sausages, the menu also has an impressive number of vegetarian and vegan items, and all of the vegan items have a handy little red “v” next to them, making it rather painless for…