Top five things that make me say, “Really?”

Welcome to In the Weeds. Kyle will be right with you — most likely to complain about something. Usually he is pleasant, but this is his place to blow off some steam. Don’t take it personally; he just needs to vent because he’s been doing this for about thirteen years…

Park Burger opens its Highland location

The growing Park Burger empire has now expanded into Highland. Jean-Phillipe Failyau, owner of Park & Co. and the original Park Burger at 1890 South Pearl Street, opened a new location at 2643 West 32nd Avenue on February 20. “We’ve had a good response from the neighborhood,” says Failyau. “It’s…

Parties: Come prepared or don’t come at all

Welcome to In the Weeds. Kyle will be right with you — most likely to complain about something. Usually he is pleasant, but this is his place to blow off some steam. Don’t take it personally; he just needs to vent because he’s been doing this for about thirteen years…

Popchips paying someone $50,000 to put up with Ashton Kutcher

Job market got you down? Sick of begging for jobs for which you’re overqualified? Well, perk up: You could be earning $50,000 as the Vice President of Pop Culture for popchips. The chip company recently launched a campaign to find a sidekick for Ashton Kutcher, the popchips President of Pop…

Bitter bosses should find a new gig

Welcome to In the Weeds. Kyle will be right with you — most likely to complain about something. Usually he is pleasant, but this is his place to blow off some steam. Don’t take it personally; he just needs to vent because he’s been doing this for about thirteen years…

Subway in a legal battle over the term “footlong”

A jury in an Iowa court may soon be debating noun vs. verb use, hyphenation and twelve-inch sandwiches. Casey’s General Stores Inc., which is based in Ankeny, Iowa, filed a lawsuit against Subway in U.S. District Court in Des Moines on Friday, in hopes of proving that the sandwich chain…

Is the Tavern Downtown America’s best sports bar?

If you’ve ever sat on the 11,000 square-foot patio at the Tavern Downtown before a spring Rockies game, you know that it’s not a bad place to be, and according to Nightclub & Bar, a national bar management publication, it’s the best place for a sports fan to be in…

How to ruin Valentine’s Day

Welcome to In the Weeds. Kyle will be right with you — most likely to complain about something. Usually he is pleasant, but this is his place to blow off some steam. Don’t take it personally; he just needs to vent because he’s been doing this for about thirteen years…

Big Papa’s BBQ bumps business using social media

Barbecue is a Southern and warm-weather food. So how is Big Papa’s BBQ seeing an increase in sales in the middle of a Colorado winter? In much the same way other businesses are driving revenue, it’s utilizing social media. In mid-November, Big Papa’s set out to see if it could…

Metro State team gets in the game to kick hunger at the Taste of the NFL

In a country renowned for excess, the hoopla surrounding the Super Bowl could qualify as our crowning achievement in consumption. But at least some people are finding ways to do something positive with our over-indulgence. Over the weekend, Metropolitan State College professor and chef Jackson Lamb and fourteen of his…

In the zone: When every dish, and plane, lands safely

Welcome to In the Weeds. Kyle will be right with you — most likely to complain about something. Usually he is pleasant, but this is his place to blow off some steam. Don’t take it personally; he just needs to vent because he’s been doing this for about thirteen years…

Big Papa’s BBQ closes a Littleton location

Serving barbecue is a world away from high-end fashion retail, but Big Papa’s BBQ owner Frank Alfonso compares his decision to close his location at 12652 West Ken Caryl Avenue in Littleton to the decision Saks Fifth Avenue made to close its store in the Cherry Creek mall. “We’re like…

Ten super bars in Denver for watching the Super Bowl

Football fans aren’t too picky about the watering holes where they watch the Super Bowl; their requirements typically include multiple large televisions; lots of beer, preferably cheap and cold; and food, preferably cheap and abundant. But those bars that go the extra yard beyond such standard offerings really score. They…

Alyson Tabb part of CIA’s Cream of the Crop

The Culinary Institute of America’s Cream of the Crop scholarship has been awarded to only about ten young chefs a year for the past twelve years. So the chance of someone who’d just started cooking and baking in the past year making the cut would seem slim — but Alyson…

Diners: Stop being disgusting!

Welcome to In the Weeds. Kyle will be right with you — most likely to complain about something. Usually he is pleasant, but this is his place to blow off some steam. Don’t take it personally; he just needs to vent because he’s been doing this for about thirteen years…