Guess where I’m eating?

It was an impromptu stop after the bar down the street was six-deep with Sunday-morning football hooligans, and, as it turned out, the pulled-pork eggs Benedict made it worth the detour, the scratch-made Hollandaise vivid with lemon and the Bloody Mary bar, stocked with all the required conspirators, a sight…

Want more of Deluxe? Chef/owner Dylan Moore introduces lunch

While Dylan Moore, the chef/owner of Deluxe and Delite, dumped his food truck earlier this summer and shuttered Deluxe Burger last month, he isn’t lazing on a beach somewhere in the tropics, sipping umbrella drinks and building sand castles. Instead, Moore, who recently remodeled Deluxe, is now adding lunch to…

The dishes at Dish: Mythos Greek pork, chicken and gyro pitas

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Street Historic Park. Here’s what they’ll be serving: John Moutzouris Mythos Gourmet Greek Food Truck mythosgreekfoodtruck.com What are you serving at Dish? Bite-sized, marinated, flamed and grilled chicken pitas, pork…

The dishes at Dish: Oh Henrys from the Tasterie Truck

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Street Historic Park. Here’s what they’ll be serving: Nathan Miller Tasterie Truck www.thetasterietruck.com/ What are you serving at Dish? We’ll be serving the Oh Henrys, a peanut butter puffed-rice treat…

The dishes at Dish: Gumbo, red beans and rice from Mikes² kitchen

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Avenue Historic Park. Here’s what they’ll be serving: Mike Carlin and Mike Levine Mikes² kitchen www.mikes2kitchen.com/ What are you serving at Dish? Gumbo, red beans and rice, all of which…

The dishes at Dish: Biker Jim’s flight of sliders

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Avenue Historic Park. Here’s what they’ll be serving: Jim Pittenger Biker Jim’s Gourmet Dogs bikerjimsdogs.com/ What are you serving at Dish? We’ll be hustling a flight of sliders: elk, wild…

Announcement! We have a winner of our VIP Dish contest

Dish (formerly Menu Affair), Westword’s annual culinary bash that extols the city’s best bites, wine sips, suds and sounds, kicks off tonight at Ninth Avenue Historic Park with food from thirty restaurants and food trucks all invited to participate by Cafe Society scribes, along with such liquid assets as beer…

The dishes at Dish: Manna from Heaven’s bánh mì

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Avenue Historic Park. Here’s what they’ll be serving: Manna from Heaven www.mannafoodtruck.com/ What are you serving at Dish? We’re doing our version of a bánh mì with our own signature-marinated…

The dishes at Dish: Euclid Hall’s sausages, pickles and bretzels

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Avenue Historic Park. Here’s what they’ll be serving: Jorel Pierce Euclid Hall euclidhall.com/ What are you serving at Dish? Short-rib beef kielbasa and uncensored hoppwurst with mustards, pickles and bretzels…because…

The dishes at Dish: The ÜBER Sausage’s Swiss sausage

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Avenue Historic Park. Here’s what they’ll be serving: Brad Arguello The ÜBER Sausage www.theubersausage.com/ What are you serving at Dish? The Swiss sausage, which is a typical European street food…

The dishes at Dish: Signature burgers from OG Burgers

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Avenue Historic Park. Here’s what they’ll be serving: Zach Hines OG Burgers www.ogburgers.com/ What are you serving at Dish? A few of our signature, grass-fed burgers. We’re probably going with…

Guess where I’m eating?

Some restaurants do rotisserie chicken very, very well. Other joints, however, like the one where the above snap was flashed, should stick to what they know best, which is most definitely not rotisserie chicken. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to…

Round two with Sean McGaughey, exec chef of Opus

Sean McGaughey Opus 2575 West Main Street, Littleton 303-703-6787 This is part two of my interview with Sean McGaughey, exec chef of Opus. You can read part one of that interview here. Favorite restaurant in America: Blue Hill at Stone Barns, a restaurant directly on a farm in Pocantico Hills,…

The Eat Is On

Before there was molecular gastronomy, before Rachael Ray and Bobby Flay hijacked the Food Network, and even before Anthony Bourdain penned Kitchen Confidential, there was Dish, Westword’s annual culinary bash that extols the city’s best bites, wine sips, suds and sounds. Tonight’s celebration, which takes place at the Ninth Avenue…

The dishes at Dish: Beatrice & Woodsley’s beignets

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Avenue Historic Park. Here’s what they’ll be serving: Pete List Beatrice & Woodsley beatriceandwoodsley.com/ What are you serving at Dish? A lemon-and-goat ricotta beignet filled with either garlic caramel or…

The dishes at Dish: Le Grand Bistro & Oyster Bar’s steak tartare

Cafe Society invited some of our favorite restaurants and food trucks to share samples at Dish, September 9 at Ninth Avenue Historic Park. Here’s what they’ll be serving: Sergio Romero Le Grand Bistro & Oyster Bar www.legranddenver.com/ What are you serving at Dish? We’re serving a steak tartare of diced…