Mark Antonation
Mark Antonation is the Westword Food & Drink Editor. He got his start by eating at and writing about every restaurant on Federal Boulevard and continues to cover metro Denver's diverse international food scene, as well as the city's quickly changing restaurant landscape. Mark was awarded Outstanding Media Professional by the Colorado Restaurant Association in 2018.
Popular Stories
Latest Stories
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11 hours ago | Food NewsA new pub and eatery in the Laszlo Hotel will be headed by chef Tyler Wiard.
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1 day ago | Open and Shut CasesThe twelve-year-old Stapleton eatery with its pork-heavy menu will close on February 2.
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2 days ago | Food NewsA restaurant, hydroponic garden, market and rooftop greenhouse sprout in Englewood.
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2 days ago | Food NewsThree Tavern Hospitality Group restaurants and bars closed in 2019; here's what's taking over.
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5 days ago | Open and Shut CasesHere's our complete list of restaurant activity for the week.
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5 days ago | Open and Shut CasesThe lease wasn't renewed for the owners of Davies Locker, which will close in February.
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