Diego Zhang’s closes the book on one adventure

Diego Zhang’s Burger Cafe invites you to “taste the adventure,” but there’s one less place where you can do that. The owners — who just took third place in a business-plan competition — have closed their outpost at 12073 East Arapahoe Road and are focusing on their store at 6851…

Restaurant roll call for July

RESTAURANTS/VENUES OPENING IN JULY * Applebee’s (re-opening after remodel), 410 South Colorado Boulevard, Glendale Aviano Coffee, 3031 East Second Avenue Bites, 2796 South Broadway…

Guess where I’m eating?

It’s not the best cheese plate on the planet, but it is a new addition to a menu that hasn’t undergone a revamp in years. And while the mozzarella, which is made in-house, definitely needs some attention, the fact that the kitchen is making an attempt at crafting their own…

Cheeseburger causes gas pains!

A South Carolina woman who thought her car was running “rugged” late last week took the vehicle to a local mechanic — and what he found did not ease her anxiety pangs. As the mechanic ran a diagnostic check, he was surprised to find a cheeseburger and pickle at the…

Guess where I’m eating?

Okay, so I was drunk and really hungry, which are the only two reasons why anyone could possibly be persuaded to order the Mexican egg rolls in the above pic, which arrived with hollow interiors harboring, well, next to nothing. The thin tarps of cheese on top? Trickery. Can you…

Top Chef D.C., round seven: peas and thank you

The challenges on Top Chef this week had a little more to do with food, and less with gimmickry. For the Quickfire, the chefs were to create a scrumptious morsel on a toothpick because, as guest judge Aaron Schock, a very young Republican Congressman from Illinois, explained, legislators aren’t allowed…

Wolfe’s Barbeque dishes up smoked tofu

My father’s family hails from the East Coast (more or less), so I chalk up my cotillion classes and love of fancy restaurants to that part of my blood. But my mother is born-and-bred Midwestern, from Missouri, where I also spent six years going to school. If you’ve ever lived…

Satchel’s Market takes a summer vacation

Brunch is the best time to eat at Satchel’s Market, but don’t try it this weekend. The restaurant is dark right now, with a note on the menu posted on the door at 5021 East 28th Avenue noting that Satchel’s is on summer vacation until early August. When the spot…

Squeaky Bean’s patio farm stand takes root today

“We want people to understand the quality of produce that we use here at the restaurant,” says Max Mackissock, exec chef of the Squeaky Bean, the seasonally-driven, New American restaurant with an alter to the late Farrah Fawcett and a thimble-size kitchen that’s rolling out its summer farm stand today…

Part two: Chef Dylan Moore on Frank Bonanno, Julia Child and Thomas Keller

Dylan Moore Deluxe 30 South Broadway 303-722-1550 Delite 32 South Broadway 303-722-1278 Deluxe Burger 5325 East Colfax Avenue 303-333-5683 This is part two of Lori Midson’s interview with Dylan Moore, exec chef of Deluxe, Delite and Deluxe Burger. You can read part one here. Culinary inspirations: Fresh ingredients. I try…

Perky Cups’ promise to return to Aurora falls flat

The hot chicks at Hot Chick-a-Latte are decked out in their 911 Emergency gear today (the bikini barista coffee shop at 4736 East Colfax Avenue, has a different theme every day), but its the now-closed Perky Cups, which operated a similar business in Aurora until last month, that may need…