Forget Hatch chiles. It’s time to celebrate the Pueblo chile — and this is the weekend to do it, since September 5 is Pueblo Chile Day, a new event at the Colorado State Fair. “The Pueblo Chile has been a centerpiece of popular fair foods at the Colorado State Fair, making…
A week after History Colorado CEO Ed Nichols announced that he was retiring, History Colorado yesterday announced the transition leadership that will guide the organization as its board of directors — a new board appointed by Governor John Hickenlooper in July — hunts for a new CEO. Robert E. Musgraves, the…
Since it opened over six years ago in downtown Denver, Cafe Options has taught people a lot. And those are just the people who have stopped into the breakfast/lunch spot and gotten a taste of this ground-breaking operation run by Work Options for Women; hundreds of women have also gotten hands-on…
The bus stops here…and here…and here. The 16th Street Mall shuttle is one of those features that’s both loved and loathed. Many Denverites (and even more visitors to the city) appreciate the free ride along the mall; others says they don’t like the endless interruptions and noise and would prefer…
On August 1, thousands of people followed the urging of the banner outside the History Colorado Center to “step into the story” and went inside for a celebration of Colorado Day complete with cowboy tricks, rare artifact displays from the museum’s usually off-limits treasure trove, and cake. But the revelers,…
When the crowds disembarked at Union Station a year ago this Saturday for the gala reopening, they saw a stunning transformation of the century-old terminal, now a grand public space full of bars, restaurants, lounging areas and, overhead, the Crawford Hotel. What they didn’t see were the two model-train layouts…
Plutonium has a very long half-life — so it shouldn’t be surprising that plans for a Rocky Flats Cold War Museum have been going very slowly. It’s also not surprising that proponents of the museum, which would tell the history of the former nuclear weapons plant sixteen miles northwest of…
Connor Ward engaged in an unscheduled swordfight at the Colorado Renaissance Festival this past weekend, when he ran out of the crowd and grabbed a weapon. Details were few — but the jokes were many, since the miscreant was subdued by a costumed woman described as a “wench” — and…
Construction is progressing at Tavern Platt Park, which is now looking at an end-of-summer unveiling as the eighth Tavern in the Tavern Hospitality Group (not including spots at Coors Field and Sports Authority Field). Although it has the Tavern name, the brand-spanking-new restaurant on Old South Pearl will be something…
It’s been a long time coming. But then, the Sand Creek Massacre was 150 years ago, and the wounds are still fresh for the descendants of those who were injured or killed by Colonel John Chivington’s volunteers on November 29, 1864 — an estimated 200 Arapaho and Cheyenne, mostly women,…
Denver’s white-hot real-estate market keeps burning through boundaries and previous records, scorching feelings and facts along the way. And memories of Denver a generation ago, a decade ago, a year ago, wind up tossed in the dustbin of history. Perhaps the most inventive rewriting of the past, coupled with the…
Westword editor Patricia Calhoun has won first place for General Column Writing in the Society of Professional Journalists Sigma Delta Chi Awards (daily circulation 1-100,000/non-daily publication) with a collection of columns that included two pices on the Sand Creek Massacre (including Governor John Hickenlooper’s apology to descendants) to a pioneering…
On April 25, the fourth anniversary of Hart’s Corner Bar & Restaurant reopening on the corner of Mississippi and Sheridan Boulevard, I drove past the old roadhouse — hailed as Lakewood’s oldest business — and saw that it had gone dark again, ninety years after it first opened. Over the…
When Sassafras opened in an old Victorian bungalow listed on the National Register of Historic Places three years ago, co-owner Julia Grother brought considerable experience in the restaurant business to the Jefferson Park neighborhood – and a lot of Southern comfort. One thing was missing, though: a liquor license. Even…
Glendale officials last week announced their plans for a 22-acre project, Glendale 180, that promises to return that little town surrounded by Denver not to its squeaky-clean origins as a dairy a century ago, but to the swinging ’70s. Glendale 180 is slated to include 25 bars and restaurants, a…
When the trains pulled back into the renovated Union Station last year, one stop was conspicuous by its absence: the model train layouts that had graced the basement of the building for decades, and were featured at regular open houses for the public. The oldest was the 6,500 square food…
Colorado Business Committee for the Arts celebrated its thirtieth anniversary on March 11 at its annual luncheon in the Seawell Ballroom — an add-on to the Denver Performing Arts Complex that didn’t exist when CBCA got its start. And back in 1978, when Americans for the Arts held its convention…
Now that development of the historic Stapleton Airport control tower is about to take off — come spring 2016, it will hold the city’s second Punch Bowl Social — only a few iconic buildings in this city still sit empty. In RiNo, once-decrepit warehouses are being turned around daily. An…
In the early 2000s, Denver was all about the creative class. Author/big thinker Richard Florida had labeled the metro area one of the top creative spots in the country, an honor that John Hickenlooper used to promote the city that had just elected him mayor. Fifteen years before, he’d been…
Gretchen Kurtz recently visited Butcher’s Bistro, where a butcher’s counter up-front displays the cut of the day you may later see on your plate. But without any sauce, she writes in her review of Butcher’s Bistro, that cut looked pretty lonely. Fortunately, the restaurant has since added sauces that are…
Comments have been pouring out about one of this year’s Super Bowl commercials, a Budweiser ad that drew special attention from the 3,200 craft breweries across the country — and the people who drink their beer. “Brewed the Hard Way” began with the words “Proudly a macro beer” spelled out…
Kobe An just moved to Cherry Creek, after many years in Lakewood. Longtime Creek favorite Cucina Colore recently expanded. And many other new restaurants will soon open in Cherry Creek. Decades, this neighborhood was Denver’s hottest dining destination — is it heating up again? See also: Cherry Creek Set for…
