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Panzano will host five of the finest female chefs in Denver Monday night, when the Denver FIVE present a T&A dinner there.
See also: Paleo-friendly Blooming Beets Kitchen blossoming in Boulder
The all-star, all-lady lineup will be cooking a five-course meal, including passed appetizers from each chef, entrées by chefs Jenna Johansen, Elise Wiggins, Carrie Blake and Aniedra Nichols, and dessert by Chef Nadine Donovan.
Featured dishes include “Hot legs” frog legs, “Menage a trios” of pork, and “We like big BUNdts” cake. Food will be served from 6 to 9 p.m. and tickets for the dinner are $75 per person and you can purchase them here. You can view the whole, titillating menu here.
For information on dozens of culinary events around town, visit our online Food & Drink listings — and if you have information for a culinary event you’d like included in our online calendar, send it to cafe@westword.com.