Audio By Carbonatix
The weather is warming up, which gave me a good excuse to suck down as much summer flavor as possible. This La Sandia, made with Blue Nectar Silver Tequila, watermelon, basil and seltzer, was a delicious remembrance to things past.
Can you guess where I’m drinking?
Special bonus: Anyone who gives the first correct answer to a Guess Where post is entered into a pool — and every Monday, we select one lucky winner who’ll receive an EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.
Will you step up to support Westword this year?
At Westword, we’re small and scrappy — and we make the most of every dollar from our supporters. Right now, we’re $22,750 away from reaching our December 31 goal of $50,000. If you’ve ever learned something new, stayed informed, or felt more connected because of Westword, now’s the time to give back.
