Audio By Carbonatix
Eating tacos at a joint whose menu mainly focuses on Italian food is usually not a good idea, but the Asian-inspired soft shell crab tacos at this relatively new restaurant seemed like a good idea at the time, if only because the owner/chef has Vietnamese blood running through her veins.
Can you guess where I’m eating?
Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a 2011 EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.
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