Audio By Carbonatix
There are some restaurants that start off with a bang and falter, others that never even make it off the ground, and still others that put their best foot forward straight out of the gate and never stop evolving. The above snap was flashed at a restaurant that, while still in its infancy stages, continues to get better and better, pushing out plate after plate of excellent foodstuffs, including these diminutive sweetbread “sandwiches” festooned with caper berries.
Can you guess where I’m eating?
Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a 2011 EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.
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