Audio By Carbonatix
I interview numerous chefs who lament the lack of good Mexican food in a city that’s steeped in green chile and home to some marvelous taquerias. But when I go to a place like this, where my relleno has clearly been microwaved and the guacamole is absent of any seasoning, I have to swallow my words in defeat.
Can you guess where I’m eating?
Special bonus: Anyone who gives the first correct answer to a Guess Where post is entered into a pool — and every Monday, we select one lucky winner who’ll receive an EatDenver dining deck, worth up to $520 in discounts at independent restaurants.
We feel thankful for our staff and for the privilege of fulfilling our mission to be an unparalleled source of information and insight in Denver. We’re aiming to raise $50,000 by December 31, so we can continue covering what matters most to this community.
We’re thankful for you. Are you thankful for us?
Help us continue giving back to Denver.
