Audio By Carbonatix
All too often, Vietnamese noodle bowls are undermined by a crop of lettuce lurking at the bottom of the bowl, but the bún at this Vietnamese restaurant brims with generous amounts of savory meats, glistening herbs, noodles with a spring in their step and crisp vegetables, which give the traditional Vietnamese dish a ton of texture. As for the lettuce? Nary a leaf to be found.
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