Audio By Carbonatix
Los Oasis isn’t the only restaurant gearing up to revive some real estate on Boulder’s 13th Street. The former B.Side Lounge, a vast space that includes a backroom with a live music stage that’s been empty since late 2009, also has a new tenant: Shug’s Low Country Cuisine is is getting ready to open later this year.
The eatery is owned by Sean Shelby, who was a partner in Lulu’s Low Country Kitchen on the Hill. Like that place, his new spot will serve a menu replete with Southern specialties, including brisket, ribs and shrimp Creole.
According to signs posted in the windows, the eatery also plans to have a Gospel brunch on Sunday mornings, thereby making use of the entertainment set-up it took over.
No word yet on when Shug’s plans to open. We’ll keep you posted.
Will you step up to support Westword this year?
We’re aiming to raise $50,000 by December 31, so we can continue covering what matters most to this community. If Westword matters to you, please take action and contribute today, so when news happens, our reporters can be there.
Follow @CafeWestword on Twitter