Today: Learn the basics at Cook Street

Did you vow to really learn how to cook in 2010? From 6 to 9:30 p.m. tonight, Cook Street School of Fine Cooking, 1937 Market Street, will host a Kitchen Basics class. Tuition is $69, and the menu (which you'll not only make, but eat) includes onion soup, roast chicken...
By Amber TaufenJanuary 4, 2010
Carbonatix Pre-Player Loader

Audio By Carbonatix

Did you vow to really learn how to cook in 2010? From 6 to 9:30 p.m. tonight, Cook Street School of Fine Cooking, 1937 Market Street, will host a Kitchen Basics class. Tuition is $69, and the menu (which you’ll not only make, but eat) includes onion soup, roast chicken with sweet red pepper sauce, potato puree and fresh fruit crostada. Reserve your spot by calling 303-308-9300 or go to www.cookstreet.com.

For information on dozens of culinary events around town, visit our online Food & Drink listings.

Denver, make your New Year’s Resolution Count!

We’re $10,000 away from reaching our $50,000 year-end fundraising goal. Your support could be what pushes us over the top. If our work has kept you informed and connected this year, please consider making a contribution today. 

Contribute Now
$50,000

GET MORE COVERAGE LIKE THIS

Sign up for the Food & Drink newsletter to get the latest stories delivered to your inbox

Amber Taufen has been writing about people, places and things in Denver since 2005. She works as an editor, writer, and production and process guru out of her home office in the foothills.

Food & Drink Editor Molly Martin If you value independent journalism, please consider making a contribution to support our continued coverage of Denver’s evolving dining scene and the latest culinary innovations our community offers.
Support Today

Loading latest posts...