Tonight: A Friuli-inspired community night at Firenze a Tavola

The last of this year’s community dinner series at Firenze a Tavola takes place this evening, in the lower level of Parisi. The four-course feast is inspired by the northern-Italian cuisine of Friuli.

Here’s the menu:

Antipasto
“Frico” con insalata calda
cheese crisps with seasonal vegetables

Primo
“Canzuziei”
ravioli with beets and ricotta

Secondo
Arrosto di Maiale con mele
Roast pork with apples & sage served with polenta

Dolce
Struedel con vaniglia
regional pastry with vanilla sauce

Dinner begins at 6:30 p.m. and costs $30; visit the website or call 303-561-0234 to reserve a seat.

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