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This past weekend Upslope Brewing celebrated its sixth anniversary with a Six Years of Beer party — and the fun isn’t over: Tonight Upslope will be brewing up a progressive dinner through the Lee Hill neighborhood, where its taproom is located.
See also: Cooking Classes, Wine Tastings and More on This Week’s Culinary Calendar
Upslope Brewing Company will host the five-course progressive dinner that features beer from Upslope; wine from BookCliff Vineyards, Settembre Cellars and What We Love The Winery; and coffee from Dragonfly Coffee Roasters — all paired with food from BRU Handbuilt Ales & Eats. Each course will be served at a different location, all within walking distance of each other.
The fun begins at 6 p.m. at Upslope’s Lee Hill tap room.Tickets are $60; for more information, click here.
For information on dozens of culinary events around town, visit our online Food & Drink listings — and if you have information for a culinary event you’d like included in our online calendar, send it to cafe@westword.com.