A friendly neighborhood joint just east of LoDo, Old Curtis Street is one of Denver’s best kept secrets. The atmosphere recalls the warm and welcoming vibe of an old diner. The food and drink prices are beyond fair. With live music three nights a week, bringing everything from punk and indie bands to house DJs, […]
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In a world where trends dictate the format and content of menus – small plates, kale salads, sliders, etc. – the menu at the Old Spaghetti Factory is reassuringly the same. Though two or three dishes are added with every menu update, which happens twice a year, the core rarely changes. These are dishes that […]
Chef John Broening scores again with another beautiful little neighborhood place in another neighborhood badly in need of just his kind of cuisine. Here it’s Spanish/Italian/Mediterranean food with a little bit of French thrown in for good measure — a restaurant that does small plates with huge flavors and big plates with a restraint and […]
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Mary Nguyen has operated several compelling eateries over the past decade, but Olive & Finch was at once approachable and revolutionary when it opened in Uptown in 2013. Using the fast-casual model to build a restaurant with fine-dining aspirations and a quick-service price point, the chef turned out hearty breakfasts, delectable pastries, drool-worthy lunchtime sandwiches […]
Olive & Finch is so much more than a sandwich shop, but chef/owner Mary Nguyen builds such amazing meat-and-bread constructions that most sandwich-only spots pale in comparison. Many of the choices are named after Nguyen’s friends and family, so choose from the Luca, an Italian stack; the Bennett, a veggie mix with sweet basil pesto; […]
Pasta is at the heart of this Italian restaurant that opened in 2020. The dough master is chef Ty Leon, but what really sets Olivia apart is the symphony of teamwork that makes every aspect of dining here sing, from the skilled front-of-house crew led by Heather Morrison to the exceptional beverage program headed by […]
After a five-year stint cooking in San Sebastian and Barcelona, Curt and Deicy Steinbecker moved back to Denver and decided to start a restaurant. They picked up the subterranean space in Cherry Creek North that had been French 250, gave the perpetually dark spot a shot of warmth with golds and reds, and opened Ondo’s […]
If you’re over Benedicts and scrambles, Onefold is ready to make eggs interesting again. The original Uptown location opened in 2015 and quickly gained a following for such dishes as bacon fried rice (or a Chinese sausage version) topped with a duck fat-fried egg, and congee (a savory rice porridge) with rich duck confit and […]
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If you’re over Benedicts and scrambles, Onefold is ready to make eggs interesting again. The original Uptown location opened in 2015 and quickly gained a following for such dishes as bacon fried rice (or a Chinese sausage version) topped with a duck fat-fried egg, and congee (a savory rice porridge) with rich duck confit and […]
In the afternoons, you might have Opal all to yourself — which means all the more offerings for you. The laundry list of specials includes two-for-one deals on nigiri and hand rolls, two-for-one hot sake, four-dollar martinis, three-dollar champagne, big Kirins for just $2.50 — and the incongruous dollar Coronas. Don’t ask why, just enjoy. […]
Justin Cucci has already experienced wild success with Linger and Root Down, and Ophelia’s Electric Soapbox, which opened in April 2015 in the Ballpark neighborhood, is even more ambitious. Cucci calls the space a “gastro-brothel,” since it occupies the ground floor and basement of the Airedale building, which has been a bordello, flophouse and peep-show […]
In June 2012, Opus left its original home in Littleton and moved to Cherry Creek, where it joined forces with Aria to become Opus Restaurant & Wine bar. Since then, renovations have merged the two entities and expanded the bar area. The menu at Opus emphasizes elegant preparations of local produce (some from the restaurant’s […]
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Built as a movie theater in 1927, the Oriental Theater showed films daily for decades, but it hit a rough patch in the ’50s, during the flight to the suburbs. In an effort to boost attendance in the ’60s, the theater was updated with plush seating, new carpeting, fresh paint and a bigger projection screen. […]
Julian Cordova is the grandson of Stella Cordova, who bought what had been the Chubby Burger Drive Inn in 1969, added her Mexican specials to the menu and turned the place into Chubby’s, a national legend. Several of Stella’s grandchildren have gone into the family business, including Julian. In 1987, he opened the first Original […]
What was formerly the Sportsbook Bar & Grill and is now Origins Sports Bar & Grill in Wash Park feels like a hidden oasis, with a door opening to the alleyway and a descent down a flight of stairs. It’s always a great bar for watching any game, thanks to some of the best food […]
