Steve Scott had worked at numerous restaurants, bakeries and even as a pastry chef at the University of Colorado before he decided to open his own place, Babettes, in the Source in 2013. “The bakery is all mine, I make all the decisions, I’m not making anyone else’s formulas, and there’s no compromise in quality,” […]
Longmont in Denver
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Longmont might seem like a long way to go from Denver for pizza, but any hangups about the drive will disappear the moment you walk into Rosalee’s and are welcomed like a regular. Owners Amy and James Ross met in culinary school and opened this East Coast-style spot in 2014. Now it’s a cozy staple […]
Until The Post came along, it was almost as if the Front Range had no fried chicken at all, so quickly did fans flock here. Quaffable beers and a supporting cast of other countrified fare bolstered the Post’s reputation, and devotees in need of a fix had no trouble trekking to the bedroom community of […]