Man cannot live on soy paste and pig intestines alone. Although the Imperial’s dining room is red-dragon-and-white-tablecloth elegant, it attracts a casual crowd of diners looking for the tame thrills that only Chinese food done Colorado-style can provide. All of the American-Chinese favorites are represented — the sesame chickens, sweet-and-sour porks and mu shu everything […]
South Denver in Denver
Showing 133 - 154 of 302While the number of Irish bars in Denver has dwindled over the years, the Rover is still going strong. Open since 2005, it’s the perfect place to catch a Saturday-afternoon buzz, preferably kicked off with a proper pint of Guinness. On cold winter days, the comfy pub offers refuge, while its rooftop patio beckons when […]
More than two decades passed before Sushi Den owners Yasu and Toshi Kizaki decided to expand upon their successful sushi business, but when they did, they went big. While the word “izakaya” means little more than “bar and grill” in Japan, in Denver it has become synonymous with the same style, service and dedication to […]
The 1000 block of South Gaylord Street is swimming in dining options, but if you’re in the mood for sushi, you can’t beat Japon. Located right next door to the old Japon (which closed in 2005), Japon 2.0 has vaulted ceilings, an open kitchen and plenty of space where you can enjoy an intimate meal […]
Jason’s Thai Asian Bistro is a clean, updated space in an otherwise seedy South University strip mall. The comprehensive eatery offers dine-in, carry-out and delivery service, beer and wine, and an Asian fusion menu of dishes from Thailand, Japan, China and Vietnam. Starters include summer rolls and edamame, seaweed salad and miso soup, while entrees […]
The original Jelly opened in Capitol Hill early in 2011 and was packed from the start. Jelly owners Christina Smith and Josh Epps, veterans of the San Francisco restaurant scene, were right when they thought they saw a gap in Denver’s breakfast culture; today, Jelly’s popularity shows no signs of abating. In fact, the concept […]
Jerusalem has been many a Denverite’s first introduction to the world of baba ghanouj, fatoush, tabbouleh and stuffed grape leaves. The little shack near the University of Denver has been satisfying late-night munchies and mid-day cravings near since 1978. A steady stream of college students and bar patrons from around the neighborhood keep the place […]
Jimmy John’s sandwich empire was founded in an Illinois garage by Jimmy John Liautaud, who graduated at the bottom of his high-school class. Clearly he showed them, since the company now boasts more than 1,200 franchises across forty states. The chain advertises “free smells” and “freaky fast delivery” of its sandwiches, constructed from house-baked French […]
Platt Park pizza joint Kaos Pizzeria has been drawing crowds since it opened its doors in 2009. The menu includes tasty salads, sandwiches and pasta dishes, which offer a welcome variety for the families that flock to the eatery, but the real draw here, of course, is the expansive pizza list. It skews mostly traditional […]
This is a small, smart neighborhood restaurant that offers a broad overview of the best of several Asian cuisines. Although Karma tempts the fates by featuring a tangled, border-hopping board of fare, it respects boundaries, and most of the small plate/large plate menu holds to a strict division. As a result, each meal becomes a […]
Let them eat cake – for breakfast. Sure, the French call it pastry, but Katherine’s takes the yen for cake seriously, as evidenced by the crowds that gather here early in the day, enjoying huge almond croissants dusted with powdered sugar and big spiky things made of meringue, as well as coffee and even real […]
The Kentucky Inn, one of the oldest bars in the West Wash Park neighborhood, closed in July 2017 for a remodel and the installation of a new kitchen. Inside, decades of cigarette-smoke stains were scrubbed away, new floors and wood paneling were installed, and a billiards room was added at the back. The original Kentucky […]